Restaurant Hedwig

Seasonal sharing cuisine
Natural dishes are served to share - in season and to enjoy together. Authentic and regional. Sharing dishes cooked with uncompromising quality, served with Rhine Valley charm. The dishes are accompanied by wines, often organically produced or pressed as natural wines, and the kitchen works with the best producers from the Rhine Valley and exquisite craft products from small Swiss companies.
Responsible for this content: St.Gallen-Bodensee Tourismus
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